Spicy Pineapple Tuna Melt (A Sweet & Spicy Twist)
This pineapple tuna melt combines creamy tuna salad, sweet pineapple, fresh jalapeños, and melty Colby Jack on toasted sourdough for the ultimate sweet-spicy sandwich.
This pineapple tuna melt combines creamy tuna salad, sweet pineapple, fresh jalapeños, and melty Colby Jack on toasted sourdough for the ultimate sweet-spicy sandwich.
Looking for more tuna melt inspiration? Check out my full guide to tuna melt recipes. Few sandwiches hit the comfort food sweet spot quite like a classic tuna melt. Crispy golden bread, creamy tuna salad, and gooey melted cheese—it’s simple, nostalgic, and endlessly satisfying. But not all tuna melts are created equal. The best tuna melt balances flavor, texture, and structure: toasted sourdough that staysRead more ->
This Spanish Tortilla combines soft-cooked potatoes, onions, and eggs creating a delicious breakfast or lunch. Served with a mouthwatering roasted red pepper sauce, this dish is amazing served either warm or chilled! Updated March 8th, 2026 Not Your Average Tortilla If you’ve ever traveled to Spain—or lingered at a good tapas bar—you’ve likely encountered a Spanish tortilla, also known as tortilla española or tortillaRead more ->
If you love classic banana pudding and the airy, melt-in-your-mouth texture of Japanese cheesecake, this recipe is about to become your new obsession. This banana pudding cheesecake uses a simplified, viral Japanese cheesecake method to create a light, creamy, spoonable dessert with just a few pantry staples. It’s no-bake, endlessly customizable, and perfect for warm weather entertaining, holidays, or when you want something impressive withRead more ->
An indulgent tasting, nutrient packed breakfast that requires 5 shelf stable ingredients? Sounds pretty great right?! I make a batch of this Coconut Chia Pudding once a week and eat it for breakfast and as a snack! It’s so light and creamy with a hint of sweetness. I top it with fruit, granola, nut butter, or simply enjoy it by the spoonful. Read on toRead more ->
New Year, New You? With the New Year comes a slew of diets, programs, and restrictive outlooks which – if you’re anything like me – leave me feeling really bad about myself. We’re told to cut everything out: sugar, carbs, alcohol, and sweets. We’re also programmed to think that we can’t become a better version of of ourselves unless we join that gym, start thatRead more ->
Holiday Gifting Season The holiday season comes with no shortage of gifts, but this one is particularly delicious. I firmly believe that the most thoughtful gifts are those that are homemade. And I for one would be thrilled to receive one of these delicious compound butters! They’re completely customizable (I offer up some different flavor combinations to consider below!), meaning that both your and anyRead more ->
The transition from summer to Fall is one that’s often welcome. The shift is gradual with slowly cooling temperatures, earlier sunsets, a return to routine, and delicious new seasonal ingredients to work with. Some may disagree with my outlook on Minnesota’s most fleeting season, but I believe it’s what makes summer as sweet as it is. We appreciate the sunny days more, because we knowRead more ->
Fluffy and pillowy homemade gnocchi is a cinch to make! Serve it with your favorite sauce for the most delicious and comforting supper. I’ve linked a few products in this post that are affiliate links. Note that I may receive a small commission. Please read the full disclosure policy. A warm bowl of the softest most pillowy homemade gnocchi, bathed in your favorite sauce. Whether it’sRead more ->
This Sheet Pan Chicken Shawarma is a weeknight hero! Chicken is marinated in a spiced greek yogurt and backed to juicy perfection. Serve it in warm pita bread with lettuce, tomatoes, pickles, and garlic sauce. Who doesn’t love a sheet pan meal?! This sheet pan chicken Shawarma is so simple to make, and even easier to devour. Pieces of chicken are coded in a GreekRead more ->